Dinner Time....

This menu is available Tuesday, January 31 to Thursday, February 2.

On offer this week:

Biryani ($28)

A wonderfully aromatic Basmati rice dish with southern Asian spices (coriander,cumin,turmeric,saffron,garlic,ginger), organic boneless chicken thighs or tofu, yogurt, lime, saffron, dark raisins, roasted cashews, cilantro,fresh mint, and roasted vegetables (zucchini, red pepper, cauliflower, carrots). Served with a cucumber and chickpea salad with yogurt, toasted cumin seeds, cilantro and mint.
Serves 2-3

Enchilada Pie ($26)

Baked,shredded chicken or tofu,tomato salsa,cheddar and jack cheese, black beans, corn, zucchini, diced red peppers, cilantro and spices in between layers of cornmeal. Top with salsa verde (tomatillo sauce) and sour cream (both included).
Serves 3-4

Salmon Cakes with Remoulade Sauce ($28)

4 salmon cakes served on a bed of orzo with baby spinach and green beans tossed with a basil lime vinaigrette. Served with sweet corn remoulade for dipping(kind of like tartar sauce but better).
Provides 2 large servings or 4 small servings

Traditional Beef Stew ($28)

Autumn's Harvest Farm organic pasture raised beef slow-cooked until very tender with red potatoes, mushrooms, carrots, celery, onion, tomato and greens(I always feel the need to add a green vegetable:-). Served with egg noodles.

Provides 2 large servings

Pot Pie ($24)

Chicken or tofu carrots,celery,onions,mushrooms,
greenbeans, peas,corn and potatoes in a delicious mushroom gravy with puff pastry on top!

Provides 2-3 servings

Beef Pot Pie ($26)

Autumn's Harvest organic, grass-fed beef braised to fork-tender, celery,carrots,onions, peas, green beans, potatoes, corn, mushroom gravy and puff pastry on top.

Beef Shepherd's Pie ($26)

Autumn's Harvest Organic Beef, braised to very tender and sauced with a savory mushroom gravy, with corn, peas, greenbeans and carrots. Topped with mashed potatoes.
Serves 3

Shepherd's Pie with Chicken or Tofu ($24)

Same shepherd's pie but with chicken or tofu instead of beef.
Serves 3

Mac and Cheese ($22)

A Classic Baked Macaroni and Cheese with breadcrumbs on top.
A comfort meal that is satisfying for both grown-ups and kids. We would be happy to add broccoli or other vegetables. Email me or specify in comment section what veggies you would like. No extra charge.

Serves 3-4

Beet and Clementine Salad ($14)

Beets, sunflower seeds, crumbled bleu cheese,clementine tangerine wedges, balsamic vinaigrette on mixed greens and baby spinach.

Baby Spinach Salad ($12)

With orange-zested walnuts, goat cheese, apples and pears, dried cranberries and red wine honey vinaigrette.

Simple Salad ($8)

Mixed organic greens, grape tomatoes, house vinaigrette.
Serves 2-3

Butternut Squash and Apple Soup ($10)

A Vegetarian soup rich in flavor but only has a very small amount of cream added at the end (about 2 ounces per quart).

Chicken Risotto Soup ($10)

A flavorful and satisfying broth-based soup with carrots,butternut squash, celery, baby spinach and greens, Parmesan Reggiano and Arborio rice (short-grained, Italian-grown rice which adds a nice creamy thickness to this soup without adding any extra fat).